Region: Veneto, Italy
Grape: Corvina 65%, Rondinella 25%, Sangiovese 10%
Tasting Notes: Star-bright pale ruby in colour with a fragrant, harmonious, lasting flavour and a light vinous bouquet. The Flavour is well-balanced, dry and spicy with a slightly bitter finish. The Bardolino is by its nature, a fine all-dinner wine, exalting the characteristics of all cuisine from boiled meats to roasts.